Marie Doudou is a late-season apple which may have originated in northern France. It is considered a dual-purpose variety, with enough acidity for baking, but still sweet enough for eating fresh.
The medium-sized yellow / red apples are usually picked in October and will keep until January.
The identification paintings in the USDA Pomological Watercolor Collection span the years 1886 to 1942.
Citation: U.S. Department of Agriculture Pomological Watercolor Collection. Rare and Special Collections, National Agricultural Library, Beltsville, MD 20705.
We don't have any registered trees for this variety yet.
The following tree nurseries offer Marie Doudou apple trees for sale:
No orchards have registered as growing this variety. If you grow this and want to register please go to our Orchard Registration form.
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