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Golden Earl apple

Very hard, yellow apple. The flesh is very coarse and dryish. The flavor has components of both Honeygold and Haralson with the crunchiness of Northwestern Greening. Interesting traits of this apple are the ripeness bumps and deep calyx.

USDA identification images for Golden Earl

The identification paintings in the USDA Pomological Watercolor Collection span the years 1886 to 1942.


    Citation: U.S. Department of Agriculture Pomological Watercolor Collection. Rare and Special Collections, National Agricultural Library, Beltsville, MD 20705.

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    Tree register

    We don't have any registered trees for this variety yet.

    Origins

    • Species: Malus domestica

    Identification

    • Country of origin: United States

    Where to buy fresh fruit

    The following orchards grow Golden Earl:

    United States




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