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|Summary||The most instantly-recognised of all apples, and perhaps Australia's most famous export.|
|Flesh colour||White to Greenish to Greenish Yellow|
|Ripening period||Mid season|
|Use/Keeping||3 months or more|
|Cooking result||Keeps shape|
|Pollination||Flowering group 3|
Flowers Mid season
|Problems||Scab - Some susceptibility|
Mildew - Some susceptibility
Fireblight - Some susceptibility
Woolly aphid - Some susceptibility
Cedar apple rust - Some resistance
|Country of origin||Australia|
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