Sometimes marketed as Honey Crisp, this is a crisp, and predominantly sweet, modern variety from the USA. It was developed by the University of Minnesota specifically for growers in cold climates, and is one of the most cold-hardy of apple varieties.
Medium to large fruit smooth, yellowish or greenish-white skin striped with crimson. Flesh juicy, mildly subacid, aromatic with a hint of strawberries. Skin smooth and tough. Pick when skin starts to turn milky.
August 6-9, 2014 HOS - NAFEX - CRFG Conference 2014 McMenamins Edgefield Inn The "Big Three" North American amateur fruit growing organizations will be holding a joint meeting this summer outside of Portland, Oregon. See website for more details >>
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