Compare fruit varieties
Go to the variety pages you are interested and click the 'Compare' link to add them to this comparison table.
Apple Nittany | |||||
---|---|---|---|---|---|
Summary | Crisp, juicy yellow flesh tart apple, 3 to 3.25 inches in diameter. About 50 to 90% of the surface is covered with a dull red color. Shape is truncate to conical. Good eaten fresh but also good choice for a cooking apple as it holds its shape when cooked. | ||||
Identification | Nittany | ||||
Fruit colour | |||||
Flesh colour | |||||
Fruit size | |||||
Fruit shape | |||||
Using | Nittany | ||||
Flavor | |||||
Flavour style | |||||
Ripening period | |||||
Use/Keeping | 1-2 months | ||||
Cooking result | |||||
Growing | Nittany | ||||
Picking | |||||
Cropping | |||||
Vigour | |||||
Pollination | |||||
Gardening skill | |||||
Problems | |||||
Other | Nittany | ||||
Country of origin | United States | ||||
Other qualities |