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Crab-apple Chestnut Crab | |||||
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Summary | Large cooking and dessert crab apple. Attractive, reddish bronze fruit. Crisp, juicy sweet flesh with a pleasing nut-like flavor. Ripens over a long period. | ||||
Identification | Chestnut Crab | ||||
Fruit colour | |||||
Flesh colour | |||||
Fruit size | Large | ||||
Fruit shape | |||||
Using | Chestnut Crab | ||||
Flavor | Very good | ||||
Flavour style | Sharper | ||||
Ripening period | |||||
Use/Keeping | 2-3 weeks | ||||
Cooking result | |||||
Growing | Chestnut Crab | ||||
Picking | |||||
Cropping | Good | ||||
Vigour | Slightly small | ||||
Pollination | Flowering group 3 Self-sterile | ||||
Gardening skill | Very easy | ||||
Problems | |||||
Other | Chestnut Crab | ||||
Country of origin | United States | ||||
Other qualities |
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