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Apple Rubens | Apple Red Baron | ||||
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Summary | An attractive modern apple from Italy which is now being promoted in European supermarkets. | Medium size. Coarse, dryish flesh. Pear-flavored. Acceptable mild (non-tart) cooking apple. Not very juicy. Orange blush over yellow, resembling traditional peach coloring. | |||
Identification | Rubens | Red Baron | |||
Fruit colour | |||||
Flesh colour | |||||
Fruit size | |||||
Fruit shape | |||||
Using | Rubens | Red Baron | |||
Flavor | |||||
Flavour style | |||||
Ripening period | |||||
Use/Keeping | 3 months or more | ||||
Cooking result | |||||
Growing | Rubens | Red Baron | |||
Picking | |||||
Cropping | |||||
Vigour | Average growth | ||||
Pollination | Self-sterile | ||||
Gardening skill | |||||
Problems | Scab - Very susceptible Mildew - Some susceptibility | ||||
Other | Rubens | Red Baron | |||
Country of origin | Italy | United States | |||
Other qualities |