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Apple Spigold | |||||
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Summary | Large golden yellow fruit 75% covered with bright red stripes. Tender skin. Fine grained firm crisp yellow flesh, sprightly and sweet. Stores well. | ||||
Identification | Spigold | ||||
Fruit colour | |||||
Flesh colour | White to Cream, pale yellow | ||||
Fruit size | Very large | ||||
Fruit shape | Oblong | ||||
Using | Spigold | ||||
Flavor | Good | ||||
Flavour style | Sweeter | ||||
Ripening period | Mid-Late season | ||||
Use/Keeping | |||||
Cooking result | |||||
Growing | Spigold | ||||
Picking | |||||
Cropping | |||||
Vigour | Slightly large | ||||
Pollination | Flowering group 4 Flowers Mid-Late season Self-sterile | ||||
Gardening skill | Average | ||||
Problems | Cedar apple rust - Very susceptible | ||||
Other | Spigold | ||||
Country of origin | United States | ||||
Other qualities |