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Apple Egremont Russet | |||||
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Summary | The definitive English russet apple, with the charateristic sweet/dry "nutty" flavour. | ||||
Identification | Egremont Russet | ||||
Fruit colour | Yellow / Gold | ||||
Flesh colour | White to Cream, pale yellow | ||||
Fruit size | Variable | ||||
Fruit shape | Flat-round | ||||
Using | Egremont Russet | ||||
Flavor | Good | ||||
Flavour style | Dry / Nutty | ||||
Ripening period | |||||
Use/Keeping | |||||
Cooking result | |||||
Growing | Egremont Russet | ||||
Picking | |||||
Cropping | Good | ||||
Vigour | Slightly small | ||||
Pollination | Flowering group 2 Partially self-fertile Blossom frost-resistance | ||||
Gardening skill | Very easy | ||||
Problems | Scab - Very resistant Fireblight - Some susceptibility Bitter pit - Some susceptibility | ||||
Other | Egremont Russet | ||||
Country of origin | United Kingdom | ||||
Other qualities | Awards 1993 |