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Pear Gorham | |||||
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Summary | Developed in New York, but very much in the European style. Good flavor and versatile, can be considered an improved Bartlett. | ||||
Identification | Gorham | ||||
Fruit colour | |||||
Flesh colour | |||||
Fruit size | Medium | ||||
Fruit shape | |||||
Using | Gorham | ||||
Flavor | |||||
Flavour style | |||||
Ripening period | Mid-Late season | ||||
Use/Keeping | 1-2 months | ||||
Cooking result | |||||
Growing | Gorham | ||||
Picking | |||||
Cropping | Good | ||||
Vigour | Slightly large | ||||
Pollination | Flowering group 4 Flowers Mid-Late season Self-fertile | ||||
Gardening skill | Average | ||||
Problems | Scab - Very resistant Mildew - Some resistance Fireblight - Some susceptibility | ||||
Other | Gorham | ||||
Country of origin | United States | ||||
Other qualities | Awards |