	Alderman apple An English (possibly Scottish) culinary apple, thought to have originated in the 1920s.
	Alexander apple An old and attractive culinary apple, cooks to a puree.
	Arlet apple A sweet mid-season dessert apple, developed in Switzerland and related to Golden Delicious.
	Arthur W Barnes apple An attractive and popular mid-season culinary apple, very versatile in the kitchen, cooks to a puree.
	Bonza apple A chance seedling discovered in Australia.
	Bountiful apple An easy-to-grow cooking apple, retains shape when cooked, fairly sweet for a cooker. Unusually for a cooking apple, it is quite modern - introduced by East Malling Research Station in the 1960s.
	Burgundy apple Fruit is large, round, very intense pigment, almost blackish red. Solid blush without stripes. Skin is smooth and glossy. Flesh crisp, subacid, very good eating quality. Fruits hang well for 3 weeks after harvest ripe. Storage life is short, no more than a month.
	Cellini apple An unusual Victorian variety, primarily a culinary apple but can be eaten fresh. One of the best examples of the aniseed component of apple flavours.
	Charles Ross apple Handsome, juicy, versatile English classic - good for old-fashioned English cooking.
	Cortland apple One of the more successful McIntosh offspring, with all the usual characteristics, including the sweet vinous flavour.
	Gravenstein apple An old apple variety from Denmark which remains very popular in both Europe and North America on account of its high quality flavor.
	Greensleeves apple A good garden apple, with a pleasant but unexceptional flavour.
	Honey Pippin apple An English Cox-style apple, said to have a "honeyed" flavour.
	James Grieve apple A versatile cooking apple, excellent for juice, and widely used in breeding programmes.
	Limelight apple Developed by UK apple breeder H. Ermen, based on the Greensleeves apple from East Malling Research Station.
	Lord Derby apple A popular good-quality English cooking apple of the Victorian era.
	Lord Lambourne apple Popular garden variety, many uses, good balance of sweet and sharp
	Norfolk Royal Russet apple Norfolk Royal Russet is one of the best-looking russet apples, with a superb rich sweet flavour.
	Opal apple A modern apple from the Czech Republic, related to Golden Delicious and Topaz.
	Pixie Crunch apple Small, sweet flavored, crisp and juicy apple. Greenish-yellow base color with 90-100% red-purple overcolor.
	Red Devil apple Red Devil is an attractive modern English mid-season apple, developed by the influential English apple enthusiast Hugh Ermen. It is notable for its attractive pink juice.
	Red Windsor apple A red sport of Alkmene, with the same strong Cox-style flavour, but with a distinctly different appearance. Also known as Sweet Lilibet.
	Saturn apple An excellent modern English apple variety, developed at the famous East Malling research station.