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| Apple Tolman Sweet | |||||
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| Summary | Excellent for cider and drying, also a good dessert and baking apple. Large green or yellow apple, sometimes blushed red with lines of russet, often marked by a suture top to bottom. Flesh is firm, dry to moderately juicy, decidedly sweet. Historically, a highly esteemed "sweet" apple. | ||||
Identification | Tolman Sweet | ||||
| Fruit colour | |||||
| Flesh colour | White | ||||
| Fruit size | Small | ||||
| Fruit shape | Flat-round | ||||
Using | Tolman Sweet | ||||
| Flavor | Good | ||||
| Flavour style | Sweeter | ||||
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Growing | Tolman Sweet | ||||
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Other | Tolman Sweet | ||||
| Country of origin | United States | ||||
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