Lord Lambourne apple

Malus domestica

Popular garden variety, many uses, good balance of sweet and sharp

Lord Lambourne apple photo tape

Parentage: James Grieve x Worcester Pearmain
Origin: England
Introduced: 1907
Season: Sep-Nov
Apple cultivar ID: 104100


Lord Lambourne was introduced in 1907 and is very much in the tradition of classic English high-quality dessert apples. It has the pleasing uniform shape - round, and not too flattened - and typical orange flush over green, with a hint of russet. On biting into a Lord Lambourne the first thing that strikes you is the juice and acidity. The flesh is creamy-white and quite crisp, and the flavour is pleasantly strong.

It is a fair bet that such a high-quality aromatic apple will have Cox's Orange Pippin somewhere in its ancestry but the link is not certain. The immediate parentage is James Grieve and Worcester Pearmain, and the parentage of James Grieve is not known although Cox is a contender. If so, then the aromatic flavour of Cox is rather more apparent in Lord Lambourne than in James Grieve, although the James Grieve acidity is still prominent.

Lord Lambourne has two siblings which share the same parentage - Katy and Elton Beauty.  However Lord Lambourne is the odd one out of the three, since Katy and Elton Beauty both have the sharp zing of James Grieve and the up-front summery strawberry flavours of Worcester Pearmain.  Lord Lambourne offers quite a different taste experience, with more depth and subtlety.

Another interesting comparison is with Topaz, a very modern variety and distantly related to Lord Lambourne. Topaz arrives much later in the season but like Lord Lambourne it has some of the classic English aromatic flavour, overlaid with plenty of juicy acidity. Despite being developed nearly a century apart, both these varieties are (arguably) much better apples than their common ancestor James Grieve.

Like many of the James Grieve offspring, Lord Lambourne is an easy apple variety to grow in the garden, and produces good crops.  It is also (like Katy) fairly easy to find in the UK at farmers markets, and occasionally in supermarkets.

Lord Lambourne is, along with Ellisons Orange, one of the earliest of the aromatic English-style apples, and whilst it does not have the complexity of the later-arriving varieties it is nonetheless a pleasing apple in its own right.



Relationships to other apple varieties

Offspring of this variety

  • Rajka (distant descendant)
  • Topaz (distant descendant)

Parents and other ancestors of this variety

Siblings of this variety (same parentage)

Visitor comments

(Use the form at the bottom to add your own comments, or reply to one of the existing comments)

21 Jul 2008 19:28   Shirley Nelson from Gresham, OR U.S.A.
I first tasted this apple back in 1956 from a very old tree in my mother-in-law's back yard in Stevenson, WA. I was blown away by it's juicy spirit. Sadly, the tree has disappeared with the decades, but it's strong memory lingers.Reply to this comment
10 Oct 2007 17:58   cliff waddington from south bucks
lord lambourne (1 tree) is loaded this year. delightful eater - but how does one store the huge surplus ?Reply to this comment
08 Oct 2007 17:17   Gaye Barber from Bingley, UK
My father who lives in York has grown a Lord Lambourne apple tree trained along a wall in his garden and the fruit is absolutely delicious! Lots of juice, satisfyingly crisp to bit into and a superb flavour - not at all tart. I'd thoroughly recommend it! (I've never seen it for sale in any supermarket.)Reply to this comment
28 Sep 2007 19:00   Michelle Stratford from Leicestershire UK
If Nancy Brown lives near Thurmaston could I be really cheeky and pick one of her apples? I am trying to decide on a variety to invest in and would love to try a Lord Lambourne before committing!Reply to this comment
21 Sep 2007 17:28   Nancy Brown from Leicestershire UK
I have a tree in my garden, planted about 18 years ago. I think it is the best tasting apple around.Reply to this comment
03 Aug 2007 13:12   John R. from UK
I just had 2 trees identified as Lord Lambourne. I agree with your tasting notes. They keep nicely but best time to eat is straight from tree Sept (if you can leave them that long).Reply to this comment
03 Aug 2007 13:11   Ann from South Wales
I thought there might be some Cox in there, and i think your description is right on the nail. A Cox-like flavour plus bite and size of the Granny Smith, is what I`d thought.Reply to this comment

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