Aerlies Red Fleshed apple

Malus domestica

A red-fleshed apple variety from the USA, sometimes known as Hidden Rose.

For more details of this interesting red-fleshed variety, see http://web.ukonline.co.uk/suttonelms/apple52.html.

Last updated 21 Aug 2010 by Orange Pippin.

Summary

  • Parentage: Unknown
  • Origin: Oregon, United States
  • Orange Pippin Cultivar ID: 121500

Identification

  • Fruit colour: Red / Green
  • Flesh colour: Red / Pink
  • Fruit size: Small

Using

  • Good for cooking
  • Flavour quality: Average
  • Flavour style: Sharper
  • Ripening period: Late season

Growing

  • Biennial tendency
  • Gardening skill: Requires a bit of effort
  • Attractive fruit
  • General disease resistance: Poor

See also:

Visitor comments

(Use the form at the bottom to add your own comments about this variety)

05 May 2010Nigel DeaconUnited Kingdom
huonville crab - i have just obtained two trees. the website shows it as a larger-than-usual crab with striking red flesh. will be interesting to see how it turns out. red fleshed apples often suffer from scab and others pests. almata and hidden rose seem to grow better than the others. scarlet surprise (firecracker) also grows well but seems a bit reluctant to fruit.

28 Apr 2010Fletcher FarringtonVICTORIA, Australia
Never tried it (or even heard of it) but it is reminiscent of the Huonville Crab sold in Aust by Woodbridge Fruit Trees - the only other Red Fleshed apple i have seen (mine should fruit next season so will pay close attention) http://www.woodbridgefruittrees.com.au/html/apples.html

19 Feb 2010Nigel DeaconUnited Kingdom
I have two trees of 'Hidden Rose', both very small. The apples are generally egg-shaped and very firm. They are green skinned; the skin gradually darkens (though does not go red) until about mid-November, when the fruit are more or less ripe. The apples are edible late Oct but are very sharp and the skin is tough. Picked in November they will sometimes last in good condition until mid-Feb (I used my last one at an apple tasting on 14 Feb). The flavour is fairly aromatic, mildly acidic, and very pleasant. The flesh texture is firm. The skin gets softer on storage. The appearance is stunning - bright red inside. There's a picture at http://web.ukonline.co.uk/suttonelms/hidden-rose-6.jpg; you're welcome to use it on this site if nyou can work out how to do it.

06 Feb 2010SamAUSTRALIA, Australia
Interestingly, this apple appears to be known by three names: 1. Aerlies Red Fleshed 2. Airlie Red Flesh 3. Hidden Rose It is said to originate from Airlie, Oregon, USA. Of course the beautiful thing about this apple is the colour of its flesh. It is also said to have an excellent flavour. Has anyone on this forum ever tasted it?

01 Jan 2010Orange PippinUnited Kingdom
Starter post


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The following Aerlies Red Fleshed apple trees have been registered - click the name to view more details of each tree:

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